A delicious pale ale with harmony between malts and hops. One of the most popular beer styles in the Australian market, our aim was to create a Pale Ale that showed a harmony between malts and hops. Specially selected Crystal (UK) and Ale (AUS) malts structure the beer and combine with layers of new world hops to deliver a full flavoured but sessionable Pale Ale.
COLOUR, AROMA & PALATE
A beer made for its sessionability, this filtered Pale Ale has been brewed to a drier style, with lower residual sugar to keep it bright, fresh and seriously quaffable. Rikau hops (NZ) were selected for the dual purpose of bittering and contributing punchy aromatics and flavour, adding flavours of stonefruit, peach and citrus to the palate. The addition of Mosaic hops (US) and the relatively unknown Blanc (GER) further lifts the aromatics with elements of fruit, floral, spice and earthiness.
STYLE Hoppy Pale Ale
AVAILABILITY 24 x 375mL cans, 50L kegs