After months of experimenting with yeast and different hop additions, we were finally happy with a recipe that would give this NZ Hop inspired Oat Cream the juiciness and flavours you would expect. So much oats and wheat!
A dense white head sits on top of a super oaty and creamy beer. The complex hop aromas of citrus and tropical fruit hit your olfactory senses first before hints of diesel creep in. It drinks rich and smooth, just like a good NEIPA.